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Epic Stuffed Crust and Spicy Garlic Sauce, together in a whole new way. New Spicy Garlic Epic Stuffed Crust pizza packs a fiery garlic kick — inside and drizzled on the crust, with a dash of crushed red pepper. Served with Spicy Garlic Dipping Sauce.

Epic Stuffed Crust meets your favorite garlic sauce flavor. New Garlic Epic Stuffed Crust pizza has our signature garlic flavor stuffed into and drizzled on the cheesy crust. Served with our Special Garlic Dipping Sauce — the flavor that inspired it all!

We’re bringing the heat with more of the bold buffalo flavor you love. Our original crust is covered in a new buffalo sauce with a hint of buttery richness and a tangy, craveable kick. Piled high with grilled chicken, hickory-smoked bacon, fresh-cut onions, and real cheese made from mozzarella.

Introducing our new Cheesy Calzone Epic Stuffed Crust. We know our stuff and we’ve taken pizza to the next level. Inside our original fresh, never-frozen dough is a blend of mozzarella and garlic herb ricotta. Experience your favorite calzone flavors like never before, now seamlessly STUFFED right into the delicious crust of your pizza. Order yours today!

You asked for it, so we brought back our cheeseburger pizza with even more ways to enjoy. Choose from the Cheesy Burger Pizza, Cheesy Burger Papadia, or Bacon Cheesy Burger Papa Bites, all made with sizzlin' beef, dill pickles, gooey cheese and burger sauce.

Savory meatballs and pepperoni make for a tasty combination, especially when we add a three-cheese blend, and real cheese made from mozzarella on our original crust, then sprinkle it all with classic Italian seasoning for an extra dash of flavor.

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We had you at bacon, right? It gets even better. Zesty BBQ sauce adds a tangy twist to this irresistible pizza topped with grilled all-white chicken, bacon and fresh-sliced onions. Round one up today.

Meet The Meats pizza, and say hello to a masterpiece of hearty, high-quality meats including premium pepperoni, savory sausage, real beef, bacon and julienne-cut Canadian bacon. That’s five mouth-watering meats on one pizza!

Get you that crispy, curly, cuppy pepperoni on top of an XL New York Style crust pizza with creamy tomato sauce and a three-cheese blend, finished with Italian seasoning. This ain't around forever, so walk fast like you’re in NYC and order one now.

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2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Calorie and nutrient values are rounded as required by the Food & Drug Administration. This can produce irregularities among sizes. Product may not be available in all areas. Allergen information can be found online at https://www.papajohns.com/company/nutrition-allergen-information.html.

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A tasty trio of zesty Italian sausage, salami, and pepperoni, plus banana peppers, a three-cheese blend, and real cheese made from mozzarella on our signature sauce and original fresh dough. Sprinkled with classic Italian seasoning for an extra dash of flavor.

It’s everything you want on a pizza—and then some. A heaping helping of premium pepperoni, julienne-cut Canadian bacon, spicy Italian sausage, fresh-sliced onions, crisp green peppers, mushrooms and ripe black olives. When you’re hungry for a hearty pizza, the Works always works.

Home Forums Post Viet-Nam to Desert Storm Vehicles CUCV JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding. Front Wheel Bearing Lock Nut Torque M1028A1 Thread starter 319 Start date Sep 13, 2009 ••• More options Who Replied? Sep 13, 2009 #1 319 Lieutenant Steel Soldiers Supporter 3,348 57 48 Location Michigan Repacked front wheel bearings on my 1986 M1028A1 and torqued the nuts according to the -20 TM. Afterwards I looked at the Chilton's manual and got conflicting information. The -20 TM says to torque the inner nut to 50 ft lbs, loosen it, then re-torque to 50 ft lbs. Back the nut off lining up the pin on the nut with a hole in the washer, then torque the outer nut to 160 ft lbs. The Chilton's manual says to torque the inner nut to 50 ft lbs, loosen then re-torque to 35 ft lbs., install the washer, then torque the outer nut to 65 ft lbs for 1 ton vehicles. (The Chilton's manual also says 160-205 ft lbs on 1981 and later 1/2 and 3/4 ton models.) Anyone know which is correct? A forum search did not answer my specific question.   Sep 13, 2009 #2 kennyw Member 263 4 18 Location Stones Throw from Reiter, WA The correct procedure according to my 1979 GM factory service manual: Torque the inner nut to 50 ft-lbs while rotating the bearing hub, then back off and re-torque to 35 ft-lbs while rotating the bearing hub. Then, back off the inner nut again 3/8 turn maximum. Next install washer and outer nut and torque to 65 ft-lbs. Hub should have .001 to .010 inch end play for all K10, K20, and K30 models   Sep 13, 2009 #3 319 Lieutenant Steel Soldiers Supporter 3,348 57 48 Location Michigan Those are the figures (50/35/65) I'm leaning towards. I'll re-torque and drive around for a while and see what happens. I also located a Spicer (Dana) maintenance manual for the 60 and it says to torque both at 50 ft lbs. It isn't specific to model years though. Thanks   Sep 13, 2009 #4 kennyw Member 263 4 18 Location Stones Throw from Reiter, WA Either way, you should back off the inner nut after the final torque to achieve the .001-.010 end play when your done. The torque of the outer locknut should not affect much at 60 or 160 ft-lbs. It just keeps the washer in place, which keeps the inner locknut from backing out/rotating.   Sep 13, 2009 #5 OLDCHEV4X4 New member 690 2 0 Location Glenmoore PA kennyw said: Torque the inner nut to 50 ft-lbs while rotating the bearing hub, then back off and re-torque to 35 ft-lbs while rotating the bearing hub. Then, back off the inner nut again 3/8 turn maximum. Next install washer and outer nut and torque to 65 ft-lbs. Hub should have .001 to .010 inch end play for all K10, K20, and K30 models Click to expand... This is how i do it too. On Dana 44, 10 bolt, and Dana 60.   Sep 13, 2009 #6 319 Lieutenant Steel Soldiers Supporter 3,348 57 48 Location Michigan Thanks for the input guys, I had a feeling when I looked at the TM that it just didn't seem accurate.   You must log in or register to reply here. Share: Facebook Twitter Reddit Pinterest Tumblr WhatsApp Email Link Home Forums Post Viet-Nam to Desert Storm Vehicles CUCV

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Calling all cheese lovers! Your choice of crust covered in rich, creamy two-cheese Alfredo sauce topped with a blend of provolone, Asiago, Fontina, and real cheese made from mozzarella.

We created the Shaq-a-Roni to feed big appetites and make a big impact. With eight foldable Shaq-sized slices, loaded with extra cheese and covered in over sixty pepperoni, pizza gets bigger when you Shaq-a-Roni.

Our signature pizza sauce layered with sausage and real cheese made from mozzarella for a taste you’ll crave. Your choice of crust.

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Experience the authentic taste of Italy! Layered with signature pizza sauce and an authentic blend of Parmesan, Romano, Asiago, Fontina, Provolone and real cheese made from Mozzarella. Baked hot and fresh then finished with Italian herb seasonings.

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Simple, yet simply delicious. Real cheese made from mozzarella on top of our signature pizza sauce with your choice of crust, then baked to a golden brown. It has just what you want, and nothing you don’t.

Loaded with pepperoni, sausage and an authentic blend of Parmesan, Romano, Asiago, Fontina, Provolone and real cheese made from Mozzarella. Finished with our special blend of Italian herb seasonings.

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Get a taste of the tropics. This super delicious pizza is loaded with sweet, juicy pineapple tidbits, julienne-cut Canadian bacon, hickory-smoked bacon, a three-cheese blend, and real cheese made from mozzarella on our signature sauce and original fresh dough.

Whether you’re a native Philadelphian or still waiting to visit the City of Brotherly Love, “youse” can enjoy an elevated form of the classic Philly cheesesteak in this original tribute to the king of hot sandwiches, the Papa John’s Philly Cheesesteak pizza. Considered by its fans to be one of the best Papa John’s pizza varieties, this meaty and cheesy triumph will keep the party going all night long. For a flavorful treat that would satisfy even the Philly Phanatic, try the Philly Cheesesteak pizza from Papa John’s.

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Just when you think our pepperoni pizza couldn’t get any tastier, we craft the ultimate masterpiece. Our original fresh dough is covered with signature pizza sauce, 30% more pepperoni than our traditional pie, a blend of Parmesan and Romano, and real cheese made from mozzarella, all sprinkled with classic Italian seasoning.

Your choice of crust covered with our signature pizza sauce, real cheese made from mozzarella and premium pepperoni. With a pepperoni in almost every bite, it’s one of our most popular pizzas.

Canada: Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary. n-webnc-p03-18.4.1.0 18.4.0.2

Offers good for a limited time at participating U.S. Papa Johns restaurants. Prices may vary. Not valid with any other coupons or discounts. OREO is a trademark of Mondelēz International group, used under license. DORITOS® and COOL RANCH® are registered trademarks owned by Frito-Lay North America, Inc. All beverage related trademarks are registered Trademarks of PepsiCo, Inc. Some offers require the purchase of multiple pizzas. Some offers may be available online only. No triple toppings or extra cheese. Certain toppings may be excluded from special offer pizzas or require additional charge. Additional toppings extra. Limit seven toppings to ensure bake quality. Limited delivery area. Delivery fee may apply and may not be subject to discount. Minimum purchase may be required for delivery. Customer responsible for all applicable taxes.

Crafted with fresh cream and Parmesan and Romano cheeses, our 2-Cheese Alfredo sauce is deliciously creamy. We top it with fresh baby spinach, fresh-cut Roma tomatoes, real cheese made from mozzarella, plus classic Italian seasoning for an extra dash of flavor.

All your favorite veggies together on a delightfully delicious pizza. Loaded with crisp green peppers, fresh-sliced onions, mushrooms, ripe black olives and vine-ripened Roma tomatoes. Lovingly prepared and delivered hot from our oven to your home.

Available in Canada only. Our new Butter Chicken Pizza is made better with our famous pizza dough topped with velvety, tangy, sweet sauce, juicy grilled chicken and crunchy green peppers and onions.Â